Sign up for the 20-week fall season. Fall season began Oct. 8 but you may sign up at any time for a pro-rated amount, for a Grand (household of 3-5) or Petite (for a household of 1-2), picked up weekly at Emerson. The fall-winter vegetables may include kale, spinach, collards, radishes, beets, carrots, turnips, Swiss chard, French sorrel, collards, arugula, salad mixes, bok choy, cabbage, celery, cilantro, dill, fennel, and green onions, but each weekly share depends entirely upon what is in season and growing on the farm. Sign up here.